New Consultancy Service for Restaurant Owners

I'm pleased to announce the launch of a new Restaurant Consultancy business called Taylor Cook.

Working alongside my old friend and fantastic chef Shaun Cook, we'll be combining our skills to help Restaurant Owners achieve their potential.

Shaun has a fantastic reputation in the restaurant world having worked at a number of prestigious establishments in the UK.  In 1999 we opened a successful restaurant together in Bedfordshire and quickly established it as one of the best eating experiences in the county.

Taylor Cook Restaurant Consultants will offer a complete range of professional services and advice to restaurateurs including:

 - menu design

 - kitchen management

 - food hygiene and safety management

 - front of house systems to deliver excellence

 - and of course marketing and growth solutions.

This business niche is offers me a fantastic opportunity to work with new clients in a sector I love, whilst still allowing me time to progress Elite Clients and my Coaching business.  At the end of the day I want to help as many business owners as I can to realise their potential.

So if you're a restaurant owner looking to grow your business, improve your profitability or refine your menu then drop by Taylor Cook and we'll be pleased to help you!

About the Author

Richard Taylor specialises in helping and advising small business owners with all aspects of their marketing, both online and offline, to ensure they achieve the rapid growth they're looking for...